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Super Bowl eats,…………. What’s for supper ?

Drink IRON City

KAYAK Champion who drives a LUXURY S10
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What is on the menu for the Super Bowl?

I know many here are elaborat, as opposed to some are only cooking for one.

I’m making chilli (with dear meat and beans), Jalapeño poppers, chip - n - dip of some-kind.

What about the rest of you, any American traditions, Canadian dishes, trailer court cuisine, road kill delights????




Salute the nation
 
son and grand kids are coming and it aint the steelers so it burgers and dogs with french fries. doing burgers on the blackstone and gonna deep fry the dogs and fries.
 
son and grand kids are coming and it aint the steelers so it burgers and dogs with french fries. doing burgers on the blackstone and gonna deep fry the dogs and fries.


Sounds like a lot of fun warriors42, good food too !!!!

I make regular and smash burgers on the blackstone. Something about throse smash burgers that crook soooo good and taste the best.

Enjoy the kids / grand kids



Salute the nation
 
Sounds like a lot of fun warriors42, good food too !!!!

I make regular and smash burgers on the blackstone. Something about throse smash burgers that crook soooo good and taste the best.

Enjoy the kids / grand kids



Salute the nation
I really need to try and make some smash burgers, I do a lot of cooking outside. I think I have pretty much everything you can get to cook outside. blackstone griddle, blackstone pizza oven, treager pellet grill, gas grill, stand up propane smoker that I put a wood box on (wife was pissed for a week over me cutting a hole in a brand new smoker lol) and a bayou classic dbl oil propane deep fryer.
 
I really need to try and make some smash burgers, I do a lot of cooking outside. I think I have pretty much everything you can get to cook outside. blackstone griddle, blackstone pizza oven, treager pellet grill, gas grill, stand up propane smoker that I put a wood box on (wife was pissed for a week over me cutting a hole in a brand new smoker lol) and a bayou classic dbl oil propane deep fryer.
How do you do Argentinian bbq with that stuff? Man, you really need a Santa Maria grill to complete your collection.
 
Got the recteq going in -15F so tomorrow we'll have some pulled pork, char sui pork, some BBQ peameal, garlic sausage and homemade chicken tenders.

Go Shithawks
 
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