Steelers Have A Deal In Place For Brandon Aiyuk

[Drink IRON City]

I have smoked, grilled, backed, cooked on a flattop in brine, ribs. Pretty much anyway you can cook a rib, I have done so.
Baking them after smoking them is a preferred method

Because I work a lot, I’ve crock-potted them. Not as good as other methods, but still edible…………….

When you’re hungry, all formality goes out the door…………


Salute the nation

 

[BLITZ]

Because I work a lot, I’ve crock-potted them. Not as good as other methods, but still edible…………….

When you’re hungry, all formality goes out the door…………


Salute the nation

Never tried that. I have pressure cooked them but not enough to perfect it

 

[slashsteel]

Never tried that. I have pressure cooked them but not enough to perfect it

When you are busy definitely a good alternative.

https://www.spendwithpennies.com/crock-pot-ribs/#wprm-recipe-container-149334

 

[madinsomniac]

I wonder what "aggressive" entails.

https://www.si.com/nfl/steelers/news/pittsburgh-steelers-aggressive-offer-davante-adams

Noah Strackbein isnt a reliable source on trades... SI doesnt have real reporters anymore... he is basically a glorified blogger and he overhypes and exaggerates every trade rumor.... by his account we were trading for everyone from Aaron donald to Aaron Rodgers the past few years...

The Raiders want a second plus. id offer no more than a third at his cost... but even if they did meet the cost, the plus almost certainly would be a wr...
it wont be Pickens... I dont think they move Van Jefferson because some wr has to block on some plays... I dont think Scottie miller moves the needle... maybe Ca3? But if they trade him, Tomlin may go into mighty mouse withdrawal... he needs his tiny wr fix...

 

[Punxsutawney]

Not this **** again.

 

[Drink IRON City]

Never tried that. I have pressure cooked them but not enough to perfect it

You asked for it, Fans demand it, another episode of...............


"CookiN with DIC"

25 star rated
As seen on "subway trains", "Outhouse walls", "Park Benches"

Ribs, crock-pot, hunger, have you experienced all of these? If so, this episode is for you.

Single, married, divorced, loner, amongst the many other options of identity, this particular meal is for the one who works a lot and has little time to cook. Why not let the crock pot do the work so it's ready when you get in to eat.

I use pork ribs and cut them in half, they are frozen but I have a super sonic knife that works real well. put any kind of rub or season, mustard, place in crock pot (frozen). Turn to low and 8-10 hrs later, they are done and ready to chow.

SECRET & Helpful hint: Put the dry season on first, pat it in and it will stick (even on the frozen), then coat your mustard (any amount to your liking)

Ultimate TOP Secret Ingredient: Yes SIR, you read that right! This ingredient can be any flavor you desire, mine happens to be Root Beer. Take a bottle (cans are not classy enough for this recipe), open it (bottle opener, because if you have to twist, you're in the wrong demographic of this show), pour it in gently and on the side so as to not wash anything off the ribs. Simple and easy and let the crock-pot do it's magic.

Remember, this is not a casual meal, it's only for the truly hard working that causes the working man hunger.

Good Luck Amigo



Salute the nation

 

[Confluence]

You asked for it, Fans demand it, another episode of...............


"CookiN with DIC"

25 star rated
As seen on "subway trains", "Outhouse walls", "Park Benches"

Ribs, crock-pot, hunger, have you experienced all of these? If so, this episode is for you.

Single, married, divorced, loner, amongst the many other options of identity, this particular meal is for the one who works a lot and has little time to cook. Why not let the crock pot do the work so it's ready when you get in to eat.

I use pork ribs and cut them in half, they are frozen but I have a super sonic knife that works real well. put any kind of rub or season, mustard, place in crock pot (frozen). Turn to low and 8-10 hrs later, they are done and ready to chow.

SECRET & Helpful hint: Put the dry season on first, pat it in and it will stick (even on the frozen), then coat your mustard (any amount to your liking)

Ultimate TOP Secret Ingredient: Yes SIR, you read that right! This ingredient can be any flavor you desire, mine happens to be Root Beer. Take a bottle (cans are not classy enough for this recipe), open it (bottle opener, because if you have to twist, you're in the wrong demographic of this show), pour it in gently and on the side so as to not wash anything off the ribs. Simple and easy and let the crock-pot do it's magic.

Remember, this is not a casual meal, it's only for the truly hard working that causes the working man hunger.

Good Luck Amigo



Salute the nation

maybe your next show could be tuna casserole?

 

[Drink IRON City]

maybe your next show could be tuna casserole?

Is that a demand ?


Salute the nation

 

[Confluence]

Is that a demand ?


Salute the nation

almost a fear; that'd be a better description

 

[BLITZ]

Because I work a lot, I’ve crock-potted them. Not as good as other methods, but still edible…………….

When you’re hungry, all formality goes out the door…………


Salute the nation

Never tried that. I have pressure cooked them but not enough to perfect it

You asked for it, Fans demand it, another episode of...............


"CookiN with DIC"

25 star rated
As seen on "subway trains", "Outhouse walls", "Park Benches"

Ribs, crock-pot, hunger, have you experienced all of these? If so, this episode is for you.

Single, married, divorced, loner, amongst the many other options of identity, this particular meal is for the one who works a lot and has little time to cook. Why not let the crock pot do the work so it's ready when you get in to eat.

I use pork ribs and cut them in half, they are frozen but I have a super sonic knife that works real well. put any kind of rub or season, mustard, place in crock pot (frozen). Turn to low and 8-10 hrs later, they are done and ready to chow.

SECRET & Helpful hint: Put the dry season on first, pat it in and it will stick (even on the frozen), then coat your mustard (any amount to your liking)

Ultimate TOP Secret Ingredient: Yes SIR, you read that right! This ingredient can be any flavor you desire, mine happens to be Root Beer. Take a bottle (cans are not classy enough for this recipe), open it (bottle opener, because if you have to twist, you're in the wrong demographic of this show), pour it in gently and on the side so as to not wash anything off the ribs. Simple and easy and let the crock-pot do it's magic.

Remember, this is not a casual meal, it's only for the truly hard working that causes the working man hunger.

Good Luck Amigo



Salute the nation

I ave done coke. neve rootbeer. Might try it this winter sometime. If I get behind on thaw pulls and time and such. ty for sharing!

 

[Fiji Mariner]

You asked for it, Fans demand it, another episode of...............


"CookiN with DIC"

25 star rated
As seen on "subway trains", "Outhouse walls", "Park Benches"

Ribs, crock-pot, hunger, have you experienced all of these? If so, this episode is for you.

Single, married, divorced, loner, amongst the many other options of identity, this particular meal is for the one who works a lot and has little time to cook. Why not let the crock pot do the work so it's ready when you get in to eat.

I use pork ribs and cut them in half, they are frozen but I have a super sonic knife that works real well. put any kind of rub or season, mustard, place in crock pot (frozen). Turn to low and 8-10 hrs later, they are done and ready to chow.

SECRET & Helpful hint: Put the dry season on first, pat it in and it will stick (even on the frozen), then coat your mustard (any amount to your liking)

Ultimate TOP Secret Ingredient: Yes SIR, you read that right! This ingredient can be any flavor you desire, mine happens to be Root Beer. Take a bottle (cans are not classy enough for this recipe), open it (bottle opener, because if you have to twist, you're in the wrong demographic of this show), pour it in gently and on the side so as to not wash anything off the ribs. Simple and easy and let the crock-pot do it's magic.

Remember, this is not a casual meal, it's only for the truly hard working that causes the working man hunger.

Good Luck Amigo



Salute the nation

As I anxiously awaited the secret ingredient, knowing all along it had to be bacon left over from the previous day’s cooking…then I thought to myself… “it can’t be bacon, who ever has leftover bacon?” Then it hit me like an airload drop of peyote… “gotta be Dr. Pepper”

Man I was so close

In a pinch crock pot ribs can definitely get a busy working man through…they fall off the bone and work great for a Ribwich at the end of a hard day working

Gonna have to try Root Beer

 

[KentuckySteeler]

Noah Strackbein isnt a reliable source on trades... SI doesnt have real reporters anymore... he is basically a glorified blogger and he overhypes and exaggerates every trade rumor.... by his account we were trading for everyone from Aaron donald to Aaron Rodgers the past few years...

The Raiders want a second plus. id offer no more than a third at his cost... but even if they did meet the cost, the plus almost certainly would be a wr...
it wont be Pickens... I dont think they move Van Jefferson because some wr has to block on some plays... I dont think Scottie miller moves the needle... maybe Ca3? But if they trade him, Tomlin may go into mighty mouse withdrawal... he needs his tiny wr fix...

I don't disagree. I laughed when I saw SI but linked it anyway since it appeared that we were all aboard the rumor train.

 

[Lloyd]

Noah Strackbein isnt a reliable source on trades... SI doesnt have real reporters anymore... he is basically a glorified blogger and he overhypes and exaggerates every trade rumor.... by his account we were trading for everyone from Aaron donald to Aaron Rodgers the past few years...

The Raiders want a second plus. id offer no more than a third at his cost... but even if they did meet the cost, the plus almost certainly would be a wr...
it wont be Pickens... I dont think they move Van Jefferson because some wr has to block on some plays... I dont think Scottie miller moves the needle... maybe Ca3? But if they trade him, Tomlin may go into mighty mouse withdrawal... he needs his tiny wr fix...

SI has slid lower than any other former "source" that we know of. SI is now complete garbage, 100% not trustworthy whatsoever. Not even worth the time it takes to read their drivel.

 

[BLITZ]

SI has slid lower than any other former "source" that we know of. SI is now complete garbage, 100% not trustworthy whatsoever. Not even worth the time it takes to read their drivel.

agreed. I would rank SI right there with Walters

 

[slashsteel]

I ave done coke. neve rootbeer.

Sure most of us have experienced a little party starter at one time or another.

Oh wait

Wut

 

[Black & Gold Bleeder]

Stay on Topic. I like tuna casserole.

Anyone have a killer recipe?

cant believe there hasnt been a self pew pew on the space coast lateley

 

[Drink IRON City]

Stay on Topic. I like tuna casserole.

Anyone have a killer recipe?

cant believe there hasnt been a self pew pew on the space coast lateley

“CookiN with DIC” is a random scheduled delightful program. There are plans for “Tuna Casserole” recipe coming soon. Many fans have demanded it and so you shal have……………….


Salute the nation

 

[Fiji Mariner]

Sure most of us have experienced a little party starter at one time or another.

Oh wait

Wut

If you lived through the 70s or even 80s you bet your *** you have experience with a party starter

 

[Ike Kelly]

SI has slid lower than any other former "source" that we know of. SI is now complete garbage, 100% not trustworthy whatsoever. Not even worth the time it takes to read their drivel.

So you sacrificed your Walter Football subscription for it? Boy I bet you are disappointed.

 

[Ike Kelly]

“CookiN with DIC” is a random scheduled delightful program. There are plans for “Tuna Casserole” recipe coming soon. Many fans have demanded it and so you shal have……………….


Salute the nation

No, no, no……..no tuna. Chicken breast or a brisket Drink. Leave the Starkist in the can.

 

[slashsteel]

So you sacrificed your Walter Football subscription for it? Boy I bet you are disappointed.

 

[madinsomniac]

Sure most of us have experienced a little party starter at one time or another.

Oh wait

Wut

Lol.. I've never done the stuff... but I know a metric ton of people who swear by it... I get virtually no sleep as it is and I have never even tried coffee... I figure if I did that stuff Id either explode or go into a hyperactive overdrive and be up for two weeks straight... to each their own, but the only coke I'm doing is jack n cokes...

 

[slashsteel]

Lol.. I've never done the stuff... but I know a metric ton of people who swear by it... I get virtually no sleep as it is and I have never even tried coffee... I figure if I did that stuff Id either explode or go into a hyperactive overdrive and be up for two weeks straight... to each their own, but the only coke I'm doing is jack n cokes...

Now you are talking! Jack n Cokes

Didn’t start off caring for coffee but love me some morning coffee now.

 

[KentuckySteeler]

He’s been almost invisible this year.

 

[slashsteel]

I’lol just put this here as it is another pipe dream gone.

Raiders are sending Adams to the Jets.

Who we are playing Sunday.

Joy…